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General Manager

  • Full Time, onsite
  • Culinary Executive Search
  • United States, United States of America
Salary undisclosed

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Company confidential

Restaurant General Manager

This is a full-time on-site role as a General Manager at Culinary Executive Search in the United States. The General Manager will oversee the day-to-day operations of the company, manage staff, develop strategic plans, and ensure profitability and growth.

Qualifications

  • Leadership, Management, and Strategic Planning skills
  • Financial Management and Budgeting skills
  • Excellent Communication and Interpersonal skills
  • Problem-solving and Decision-making abilities
  • Knowledge of the culinary industry
  • Bachelor's degree in Business Administration or related field
  • Proven experience as a General Manager or similar role