Supervisory Management and Program Analyst
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- Coordinates the work of a technical steering committee to inform food systems strategy and decision-making. Manages support to operating units to understand and advance the policy and economic landscape desired to promote food security goals.
- Serves as a policy expert, advising on, implementing, and disseminating core elements of the bureau’s approach to strengthening food systems policy and institutional architecture.
- Oversees the work of a division: Manages a division work plan, oversees management of policy mechanisms, reviews and edits technical and strategic work products. Manages staff performance and professional development.
- Executes supervisory responsibilities: Manages staff performance and professional development and ensures staff adherence to agency, bureau and office policies and procedures.
- Represents the division, office, bureau or agency in relationships with partners and stakeholders concerning food systems policy and food security strategy.
Starting at $163,964 Per Year (GS 15)
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