Restaurant Assistant General Manager
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Company Description
KBP Foods, a KFC franchisee and part of KBP Brands, is a rapidly growing quick service restaurant chain with over 1000 restaurants across 25+ states in the U.S. KBP Brands has been recognized as one of the 10 Fastest-Growing Restaurant Chains and one of the Top 100 Fastest-Growing Businesses in North America. At KBP Foods, we are committed to continuous improvement and creating a positive impact on our customers, employees, and communities.
Role Description
This is a full-time on-site role for a Restaurant Assistant General Manager located in Cincinnati, OH. The Assistant General Manager will be responsible for overseeing daily operations, managing staff, ensuring customer satisfaction, implementing budgeting and financial planning, and contributing to the overall success of the restaurant.
Qualifications
KBP Foods, a KFC franchisee and part of KBP Brands, is a rapidly growing quick service restaurant chain with over 1000 restaurants across 25+ states in the U.S. KBP Brands has been recognized as one of the 10 Fastest-Growing Restaurant Chains and one of the Top 100 Fastest-Growing Businesses in North America. At KBP Foods, we are committed to continuous improvement and creating a positive impact on our customers, employees, and communities.
Role Description
This is a full-time on-site role for a Restaurant Assistant General Manager located in Cincinnati, OH. The Assistant General Manager will be responsible for overseeing daily operations, managing staff, ensuring customer satisfaction, implementing budgeting and financial planning, and contributing to the overall success of the restaurant.
Qualifications
- P&L Management, Budgeting, and Financial Planning skills
- Customer Satisfaction and Customer Service-oriented skills
- Experience in Hiring and Staff Management
- Strong leadership and decision-making abilities
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and handle multiple priorities
- Prior experience in the restaurant industry is preferred
- Bachelor's degree in Business Administration or related field is a plus
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