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Food Service Worker NA-01

  • Full Time, onsite
  • Army Installation Management Command
  • Annville, United States of America
Salary undisclosed

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  • Performs a variety of routine manual tasks in a kitchen or dining area following established procedures.
  • Sets up glasses, silverware, dishes, trays, napkins, condiments, and cold menu items such as salads, desserts, bread, and cold beverages on a serving line or tables.
  • Removes dishes and trays from tables after meals.
  • Washes tables and counters. Prepares food by sorting, washing, peeling, and cutting fresh fruit and vegetables.
  • Operates, break downs, and cleans all equipment assigned to the area for food preparation. Clean kitchen equipment such as worktables, sinks and refrigerators
Starting at $17 Per Hour (NA 1)